
Daily Hot Entrees
(Soup not included with Entree)
& Soups of the Day
JANUARY 30 TO FEBRUARY 10
(subject to change)
This is our specials menu. We have a full range of other entrees available
for catering as well as an extensive Dinner menu.
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MONDAY, JANUARY 30 |
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MONDAY, FEBRUARY 6 |
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Italian Vegetable Soup
Cream of Broccoli Soup
Rosemary Chicken Stew w/ Rice
Spicy Tofu and Noodle Stir Fry |
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Lentil Barley Sweet Potato Soup
Cream of Carrot Soup
Fusilli – Lemon Tarragon Chicken
Ratatouille with Rice |
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TUESDAY, JANUARY 31 |
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TUESDAY, FEBRUARY 7 |
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Mexican Sopa with Tortilla Crisps
Garden Vegetable Soup
Meat Loaf with Potato & Veggies
Roasted Veggie Lasagna Rolls & Salad |
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Asian Coconut w/ Lemon Grass Soup
Spicy Tomato & Pea Soup
Chicken Parmigiana w/ Potato & Veggies
Spinach Ravioli in Tomato Sauce |
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WEDNESDAY, FEBRUARY 1 |
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WEDNESDAY, FEBRUARY 8 |
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Parsnip Sweet Potato Soup
Manhattan Clam Chowder
Chicken Empanadas w/ Mango Salad
Spinach Fettuccine - Red Pepper Sauce |
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Leek Potato Coconut Soup
Jambalaya Soup
Chicken Risotto with Mango Salad
Tomato Mushroom Leek Lasagna |
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THURSDAY, FEBRUARY 2 |
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THURSDAY, FEBRUARY 9 |
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Yukon Gold Potato & Shallot Soup
Vietnamese Chicken Noodle Soup
Penne w Salmon in Salsa Cream Sauce
Curry Vegetable Stew w/ Couscous |
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Mrs. Wolff’s Vegetable Soup
Chicken Lentil Vegetable Soup
Salmon with Pineapple Salsa & Lentil Couscous
Linguini, Roasted Veggies & Arugula Pesto Cream |
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FRIDAY, FEBRUARY 3 |
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FRIDAY, FEBRUARY 10 |
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Mexican Veggies, Lime & Avocado Soup
Five Onions Soup
Chicken/Shrimp Thai Noodle Stir Fry
Three Cheese, Baked Bowtie Pasta |
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Roasted Tomato Spinach & Pesto Soup
Yellow Split Pea Soup
Vegetable/Beef Shepherd’s Pie & Salad
Fusilli, Broccoli & Peppers in Cream Sauce
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